Calendula, also known as pot marigold, is a must-have plant for every garden enthusiast, prepper, and those interested in natural remedies. This vibrant, hardy, and easy-to-grow flower offers a wide range of benefits and uses, making it an essential addition to any garden.

Usually available: April to November
Life cycle: Annual
Height: 80cm
Position: Full sun
Soil preference: Well drained

Garden Use and Growing Conditions

Calendula is a low-maintenance annual that thrives in full sun to partial shade and well-drained soil. It is adaptable to various climates and grows well throughout Australia, particularly in temperate regions.

Calendula attracts beneficial insects like ladybugs and hoverflies, which help control pests in your garden. Its bright yellow and orange flowers add a cheerful pop of color to garden beds, borders, and containers.

Companion planting: Calendula is an excellent companion plant for vegetables like tomatoes, asparagus, and carrots, as it helps repel pests and attracts pollinators.

Culinary Use

Calendula flowers are edible and can add a unique flavor and visual appeal to various dishes. The petals can be sprinkled on salads, soups, and pasta dishes, or used as a garnish. They can also be incorporated into baked goods like cakes, cookies, and bread. Calendula petals can be dried and used as a saffron substitute in rice dishes and stews.

Medicinal and Traditional Uses

Calendula has been used for centuries in traditional medicine for its anti-inflammatory, antifungal, and wound-healing properties. The flowers contain flavonoids and triterpenoids, which contribute to its medicinal value. Calendula oil or salve can be applied topically to soothe skin irritations, minor burns, cuts, and scrapes. Drinking calendula tea may help alleviate digestive issues and support the immune system.A 2013 study published in the Journal of Basic and Clinical Physiology and Pharmacology found that calendula extract exhibited anti-inflammatory and wound-healing effects on skin cells in vitro.

In a survival situation, calendula’s medicinal properties make it a valuable resource. Its wound-healing and anti-inflammatory properties can help treat minor injuries and skin irritations when medical supplies are scarce. Calendula tea can be consumed to support the immune system and provide some relief from digestive issues.As a prepper, growing calendula in your garden ensures a steady supply of this versatile plant for various uses.

Dried calendula flowers can be stored for long periods, allowing you to have access to its medicinal and culinary benefits even during times of crisis.


Interesting Facts and Gardening Tips

  • Calendula is named after the Latin word “kalendae,” which means “first day of the month,” as it blooms throughout the month.
  • Deadheading spent flowers regularly encourages continuous blooming throughout the growing season.
  • Calendula self-seeds readily, so allow some flowers to mature and drop their seeds for a self-sustaining patch.
  • The flowers close at night and open again in the morning, following the sun’s movement throughout the day.


Calendula is a versatile and valuable plant that offers numerous benefits for garden enthusiasts, preppers, and those interested in natural remedies. Its easy-to-grow nature, medicinal properties, and culinary uses make it an essential addition to any garden or survival kit.


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