CELTIC SEA SALT 200GMS

Description

Inspired by Barbara O’Niell
Hand Crafted in France
100% Pure
82 Minerals and Trace Elements in the exact same composition in the blood.

NO PRESERVATIVES OR ADDITIVES

Celtic Sea Salt crystals are produced on the salt marshes of the Peninsula of Geurande in France.

Produced by natural evaporation of sea water by the sun and wind.

The salt is hand harvested and dried. It remains completely unwashed, unrefined and additive-free, retaining all its natural minerals and trace elements.

The grey colour comes from the clay that is present in the ground of the marsh.

CELTIC SEA SALT MAY AID GENERAL HEALTH & WELL-BEING BY:
Alkalising the body
Balancing blood sugars
Eliminating mucus buildup
Building immunity
Improving brain function
Increasing energy
Providing electrolyte balance
Promoting restful sleep
Preventing muscle cramps
Regulating heartbeat and blood pressure

USES:
Hydrating the tissues at cellular level. 3 different magnesium salts that are contained in this salt open the cell walls to absorb water. This is best achieved by dissolving a coarse grain of salt under the tongue, fill by a glass of water.

Use the coarse grains as a natural exfoliant.

Celtic Sea Salt, harvested from the pristine coastal regions of France, is more than just a seasoning. This unrefined, mineral-rich salt is a versatile product that offers benefits extending beyond its culinary uses. Its unique harvesting method preserves its briny flavor and a wealth of minerals that are beneficial for both health and gardening purposes. Let’s explore the multifaceted uses of Celtic Sea Salt and why it’s a must-have in your home and garden.

Garden Use

Celtic Sea Salt is an excellent addition to your gardening toolkit. A solution of Celtic Sea Salt and water can provide your plants with essential minerals that are often depleted in modern soils. Studies have shown that a light sprinkling of this mineral-rich salt can improve plant resilience, enhance nutrient uptake, and boost overall plant health.

For gardeners looking to practice sustainable and organic gardening, Celtic Sea Salt is a natural choice.

Medicinal Use

Traditionally, Celtic Sea Salt has been revered for its therapeutic properties. It’s rich in trace minerals like magnesium, calcium, and potassium, which are crucial for maintaining human health. A study published in the Journal of Alternative and Complementary Medicine highlighted the benefits of bathing in magnesium-rich salts, including improved skin barrier function and reduced inflammation.

Incorporating Celtic Sea Salt into baths or homemade electrolyte drinks can support hydration and mineral balance in the body.

Traditional Uses

For centuries, Celtic Sea Salt has been used in traditional remedies and preservation methods. Its antibacterial properties make it an excellent preservative for pickling vegetables and curing meats. In traditional medicine, it has been used to alleviate sore throats, nasal congestion, and as a detoxifying agent.

Culinary Use

Celtic Sea Salt enhances the flavor of dishes without overpowering them. Its subtle, briny taste makes it a favorite among chefs and home cooks alike. Unlike processed salts, Celtic Sea Salt retains its moisture and mineral complexity, adding depth to both savory and sweet dishes.

It’s particularly well-suited for seasoning meats, finishing salads, and even in baking, where its minerals can contribute to the nutritional value of homemade bread and pastries.

Other Uses

Beyond the kitchen and garden, Celtic Sea Salt can be used in homemade beauty treatments. Its mineral content makes it a great exfoliant for skin, helping to remove dead skin cells and improve circulation. When used as a scalp scrub, it can promote healthy hair growth by stimulating the follicles and removing product buildup.

Survival and Prepping

For survival enthusiasts and preppers, Celtic Sea Salt is an invaluable resource. Its long shelf life and versatility make it an essential item for emergency food supplies. In survival situations, the minerals in Celtic Sea Salt can support hydration and nutrient replenishment, especially when access to fresh food and water may be limited. Its use in preserving food can also be a lifesaver in scenarios where refrigeration is not an option.

Gardening Tips

• To use Celtic Sea Salt in your garden, dissolve one teaspoon of salt in one gallon of water and use it to water your plants monthly. This will provide them with a gentle boost of minerals.
• For seedlings, a weaker solution can help in preventing transplant shock and improving seed germination rates.

Celtic Sea Salt is a testament to the beauty of nature’s bounty. Its wide range of uses, from enhancing the flavors of our meals to supporting the health of our gardens and bodies, makes it a staple product for those interested in natural, sustainable living. Whether you’re a seasoned gardener, a culinary enthusiast, or preparing for the unexpected, Celtic Sea Salt is a product that offers value in every grain.

Interesting Facts

• Celtic Sea Salt is harvested using traditional methods that date back to the Iron Age, ensuring its purity and mineral content.
• It contains over 60 trace minerals, making it one of the most nutrient-dense natural salts available.